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汤 tāng

“soup; hot or boiling water; decoction of medicinal herbs”

noun, nameHSK 4 · 2021 list level 3Traditional 湯

新HSK等级2025 HSK 3.0 syllabus level

汤 appears in the November 2025 exam syllabus in the following numbered entry. Levels refer to the listed reading and use, not every meaning.

Separate from the HSK 2.0 and 2021 list labels above. Compare the three lists.

用法How to use 汤

汤 means soup: a liquid food made by cooking ingredients in water. It is a common noun, used with verbs like 喝 and 做 and with measure words like 碗. Typical patterns are 喝汤, 做汤, and 一碗汤.

例句Example sentences

常见错误Common mistakes

义项All meanings

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